Badel Peljesac
Badel Peljesac
$33.99 ea
Description
Peljesac, produced from the native Plavac Mali variety on the Peljesac peninsula, is characterized by its dark ruby red colour, pronounced varietal aroma and pleasant bitter-sweet flavour resulting from the residual sugar which is what distinguishes it from Plavac. It should be served chilled to 18 °C with fine grilled fish, rabbit and lamb dishes.
Refer to product information for Vintage, Variety and Size.
Additional Information
| Country | Croatia |
|---|---|
| Year | 2013 |
| Bottle | 750ml |
| Case | 6 bottles |
| Alc. Content | 12.0% |
| Std Drinks | 7.10 |
